|
Once covered with flat rims to protect from being flavored during wood-fired baking, these pans have changed very little since the renaissance. A round bake pan will uniformly cook the batter preventing a too thick crust. Straight sides promote uniform rising. Available in many sizes so the baker can devise any creation he/she has in mind....(click for less)
Once covered with flat rims to protect from being flavored during wood-fired baking, these pans have changed very little since the renaissance. A round bake pan will uniformly cook the batter preventing a too thick crust. Straight sides promote uniform rising. Available in many sizes so th...(click for more.)
|
|
Features:- 9-inch round cake pan
- Heavy-gauge aluminized steel construction combines the durability and superior heat conduction of steel with the corrosion-resistance of aluminum
- Nonstick Resist interior 10 times more abrasion resistant than normal nonstick coatings
- Hand washing recommended
|
|
|
|
|